2020 Abbondanza Montepulciano D'Abruzzo (1L)

13 / 55

100% Montepulciano, fuller bodied, dry red. Dark ruby with hints of cherries, plum, and vanilla; with an extra long finish that will keep you coming back for more. 1 Liter bottle.
Abruzzo, Italy 🇮🇹

2021 Cocoricot Malbec

14 / 53

Smooth and silky expression of the traditional grape. Like closing your eyes and getting dressed in fine silk, then realizing you were in a wine soaked dream, only to wake up and notice you're sleeping on silk sheets anyways. From the original birthplace of Malbec:
Cahors, France 🇫🇷

2020 Hollow Wines Pinot Noir

15 / 58

100% Pinot Noir. It's got this hefty, dark-fruited, mouthfeel thing that we love. Even with all the beefiness, she's still floaty and delicate with perfect edges and enough bounce to let you know she's not here to make friends.
Tres Pinos, California 🇺🇸

2019 Terre Rouge

16 / 60

Syrah, Tempranillo blend results in an inviting nose of roses, raspberry, and black cherry, with a touch of jam, good grip on the palate and an overall easy, juicy mouthfeel. A warm Saharan night if there ever was one.
Zaër, Morocco 🇲🇦

2021 Smallfry Eclectik Violet (Chilled)

16 / 62

50% Grenache, 50% Cinsault, while there might not be your run-of-the-mill “sweet” red wine option, this is our next closest thing. A compromise, of sorts, sweet-ish (lots of big Australian juice), but still has the savory sharpness quality we like in our wines here.
Barossa Valley, Australia 🇦🇺

2020 Montesecondo Sangiovese 'Loupe' Toscana Rosso

18 / 70

90% Sangiovese/10% Colorino/Canaiolo. Dry, light-body, and sharp. The true one-off "Loupé" 2020 bottling is the result of an administrative error at the winery: it comes from a single tank destined to be Chianti Classico but overlooked during the certification process, hence "loupé" or "missed/skipped" in French. Don't skip it like everyone else did. Would be a huge mistake.
Tuscany, Italy 🇮🇹

2020 CIVIC Gallo (Chilled)

18 / 70

60% Pinot Noir, 40% Dolcetto, aged in amphora. Super dry and ultra tannic, this is probably the best option we have for all the spicy and tomato or lemon based dishes available (which is basically like 3/4 of the menu). Funky and fun, not your mom’s Pinot blend.
Eugene, OR 🇺🇸

2020 Jean Marc Burgaud ‘Les Charmes’


100% Gamay. Getting lost in the woods at dusk foraging for mushrooms. Medium to full-bodied, velvety and vibrant, with a fleshy core of fruit.
Burgundy, France 🇫🇷

2020 Nue Wilde ‘Flocchini Vineyard’ Pinot Noir


100% Pinot Noir. Super savory notes up front with raspberry, strawberry, and Earthy bass notes. Has a moderately weighty “I don’t think this is gonna fit in the overhead compartment” feel to it, but you make it past security no problems, and it’s smooth sailing to Cabo for the weekend.
Sonoma, CA 🇺🇸

Frank Cornelissen Munjebel Perpetuum 1 NV


Solera method Nerello Mascalese blend of 2015, 2016, 2017 and 2019 vintages. In other words, a patiently crafted, and quite possibly most skilled wine in terms of degree of difficulty and expertise. In short, shit slaps.
Sicily, Italy 🇮🇹

2020 L&R Kox Riesling (1L)

12 / 52

100% Riesling. Small country, big punchy, salty, and dry juice. Super cool climate mean higher acidity, more lemon-lime aromas, and lighter body - all of which are on full display in this party sized bottle.
Moselle, Luxembourg 🇱🇺

2020 Mont Rubí White

13 / 48

100% Xarel•lo. This sauvy B adjacent varietal is pure laser beams and electricity. If Sprite Remix made a comeback after a quick Iberian sabbatical. Faintly tropical, lean and mean.
Penedes, Spain 🇪🇸

2019 Ziniel Welschriesling

14 / 53

100% Welschriesling. French vanilla and cream soda on the nose, wonderfully fresh, and delightfully tangy on the palate. Reminiscent of that first lick of an ice cream cone on a super hot beach day.
Burgenland, Austria 🇦🇹

2020 L’Escale Sauvignon Blanc

15 / 56

Lovely natural Sauv Blanc. Light & bright in texture, yet surprisingly fruit-driven without being too sweet.
Loire, France 🇫🇷

2021 Vermentino Terenzuola "Vignebasse"

15 / 58

100% Vermentino. Soak in all the Italian Riviera has to offer, without all the old wrinkly men
smoking darts and wearing speedos on the beach. Crisp, fruity, and salty - the way you're
intended to enjoy the Mediterranean.
Toscany, Italy 🇮🇹

2020 Deux Punx White Blend

16 / 61

30% Chardonnay, 20% Roussanne, 9% Marsanne, 41% Muscat Blanc. Zippy apricot, honeysuckle, and tangerine rind. A deadly combination of body and tang, it's the grim reaper's go-to.
Contra Costa County, CA 🇺🇸

2020 Pasini San Giovanni 'Il Lugana' Turbiana

17 / 64

Citrus, strong honey. Fresh and tasty with an elegant body. Fruity bouquet and nutty aroma. Certified organic and vegan.
Lake Garda, Italy 🇮🇹

2020 Easy Winer


50% Sylvaner, 20% Riesling, 20% Müller-Thurgau, 10% Traminer. Long story short, cuvée blanc. Super fine and constructed with class. One glass just isn't enough. Casual light fruited sipper will leave you floating above the table and before you know it the bottle's gone. Inspired by the motorcycle adventures through the vineyards of Southern France and the movie Easy Rider.
Pfalz, Germany 🇩🇪

2021 Scala Cirò Rosato

15 / 52

100% Gaglioppo. Juicy, spicy and ripe, it offers a delightful nose of red cherry, raspberry and aromatic herbs. Finishes long and mineral with a mouth-watering a sweet and sour tang.
Calabria, Italy 🇮🇹

2021 Kobal Bajta Blaufränkisch Rosé Pét Nat

17 / 65

100% Blaufränkisch - Lively as hell, mouthwatering, sparkling notes of watermelon juice. Deceptively cloudy, but light and bright. Think of all the fun qualities of your fave summertime rosé, and punch it up a bit with a hint of cream.
Štajerska, Slovenia 🇸🇮
Orange (Skin-Contact)

2021 Avesso Contatto

15 / 57

100% Avesso. 2 weeks of skin-contact. Super tropical and ultra zingy. Mango, guava, and electric peaches.
Vinho Verde, Portugal 🇵🇹

2021 Dila-O Mtsvane

16 / 59

50% Mtsvane, 50% Rkatsiteli - Old vines for the region (most farms were eradicated during the soviet era) fermented in qvevri (underground, egg-shaped, terracotta clay pots) with indigenous yeast, this blend is made in a lighter, fresher style with 1 month of skin contact. Bone dry with fine tannins and notes of dried apricot, pear, fig, lavender, and apple skin.
Kakheti, Georgia 🇬🇪

2021 Cowgirl Chardonnay

17 / 65

100% Chardonnay. Take your mom's favorite wine, add a little bit of skin contact for texture (18 days - חי), slap a rebel Cowgirl on the label, cuddle with some farm animals during sunset, and have yourself an evening. Apples and lemons and papayas and pineapples.
Napa Valley, CA 🇺🇸

2020 Slobodne Hopera

18 / 68

50% Sauvignon Blanc, 50% Gruner Veltliner blend; 7 days of skin contact, and it's brewed with hops! Grapes grown on a family farm where they used to grow tobacco. They lost the farm during WW2, reclaimed it, lost again under communist rule, and reclaimed for the 2nd time in the early 90's. You find a wine with more historical character than this.
Bratislava, Slovakia 🇸🇰

2020 Meinklang Graupert


100% Pinot Gris. A scruffy and wild wine. Imagine small batch peach jam, handcrafted and made with love, spread over a warm, flaky biscuit on a delightful little picnic in the park.
Burgenland, Austria 🇦🇹

2016 Tchotiashvili Khikhvi


100% Khikhvi, a varietal from Eastern Georgia, fermented and aged with wild yeast in ancient clay vessels called qvevri. For 8 months of skin contact, it shows a softer, less aggressive, tannic structure, and features scents of white flowers, orange peel, and apricot. Show some love for the former Soviet country making a strong push in the wine game right now.
Kakheti, Georgia 🇬🇪

2021 Natürlich (NAT-chur-lick)

16 / 60

80% Semillon, 10% Pinot Noir, 10% Gamay. Like putting on a pair of your fun pants for casual Friday, even though you've been working from home since March 2020.
Loire, France 🇫🇷

Vincent Couche Elégance Brut Champagne


80% Pinot Noir, 20% Chardonnay - The 1st Biodynamic winemaker in Champagne, Couche introduced 200 chickens to help fertilize the land on which these grapes grow. Traditional Champs notes of crunchy pear, juicy raspberry, and golden delicious apple, with a little kiss of graham crackers and brioche to round it off.
Aube, Champagne 🇫🇷
CORKAGE FEE (2 bottle limit) – 750 ml: $30 – 1L: $50
Bottles & Cans

Non-Alcoholic - Nesher Malt "Black Beer"


Non-alcoholic toasted malt beverage. Chocolatey, nutty, bright and fresh.
11.2oz Netanya, Israel 0.0% 🇮🇱

Wine Seltzer - Jetway (White or Rosé)


8.4oz Los Angeles, CA 5.0% 🇺🇸

Dark Lager - Goldstar


11.2oz Netanya, Israel 4.9% 🇮🇱

Kölsch - Two Coast Brewing Co.


16oz Gardena, CA 4.8% 🇺🇸

Hazy IPA - Ogopogo Peryton


16oz San Gabriel, CA 7.2% 🇺🇸
On Tap (12/16oz)

West Coast IPA - Skyduster Beer

8 / 10

DTLA, CA 7% 🇺🇸

Pilsner - Smog City Little Bo Pils

7 / 9

Torrance, CA 4.4% 🇺🇸

Hazy IPA - Fort Point Beer Co. Lobos

9 / 11

San Francisco, CA 6.9% 🇺🇸

Mexican Lager - Calidad

7 / 9

Santa Barbara, CA 4.5% 🇺🇸

Hard Cider - Benny Boy Brewing 'Pippin'

9 / 11

Lincoln Heights, CA 7.5% 🇺🇸
Spread (Each served w/ 2 pitas)



A must.



Fire roasted eggplant spread.



Mildly spicy Moroccan roasted tomato dip.



Sesame tears.

Spicy Tahini*


Tortured sesame tears.

Black Sesame Tahini*


Emo sesame tears.

Add'l Side of Pita (2)*


Baked for us by the best in the biz.

Stuffed grape leaves*


6 served, stuffed with rice.

Marinated Olives*


Pickled with garlic & lemon.

Cumin Beets*


Light and bright.

Moroccan Carrots*


Spicy, zesty.

Pita with Za'atar*


Generously brushed with olive oil and our za'atar mix and baked to a crunch. Served with a dollop of turmeric tahini.



Assortment of 5 bourekas. Flaky Sephardic pastry baked crispy on the outside, fluffy on the inside. Potential servings include potato, feta, feta/pesto/olive mix. Cannot be made vegan.

Vegan Bourekas*


4 sephardic puff pastries served each stuffed with Beyond meat (Vegan)

Maple Cottage Mousse


Toasted almond slices and fresh blueberries sprinkled over a bed of maple syrup infused whipped cottage mousse and drizzled with Vermont maple syrup.

Israeli Salad*


Tomato, cucumber, onions, parsley, lemon.

Kale Salad**


Feta, red onion, pepitas, and sunflower seeds.

Za'atar Labneh


Lemon Garlic Aoili


Vegan Aioli*


Maghrebi Tahini*


Middle East meets North Africa in our take on a pickled lemon spicy tahini

Schug* (Red or Green)



Black Sesame Tahini*



Mozzarella flatbread


Red grapes, red onion, wildflower honey, fresh basil.

Charred Broccoli**


Large broccoli head, charred, alongside lemon garlic aioli.
+$4 for vegan aioli swap

Vegan "Labneh" & Air-Fried Olives*


House vegan "labneh" (almond based), air-fried kalamata & castelvetrano olives, lightly crisped red onions & homegrown thyme.

Maghrebi Potatoes*


Air-fried spuds on a bed of our Maghrebi tahini (mildly spicy).

Harissa Sprouts*


Lightly baked brussels sprouts and toasted garbanzo beans tossed in house green harissa. Spicy! No Modifications or Substitutions

Cilantro Turmeric Cauliflower**


Roasted cauliflower dressed in a cilantro-based turmeric sauce alongside labneh to dip. +$4 for vegan labneh swap

Jerusalem Bagel Toast


Provolone, schug (spicy), kale, shredded carrots, tomato, pesto. No modifications/substitutions.

Hamin* (Avail. Fri & Saturday Only)


Middle Eastern vegan stew simmered overnight with wheat, 4 different kinds of beans, potatoes, garlic, and our blend of herbs & spices. Mildly spicy. A Shabbat tradition.

Baby Bella Mushrooms with Roasted Red Pepper Hummus


Baby Portobello mushrooms tossed in spiced and seasoned blend of sautéed yellow onions served over a bed of roasted red pepper hummus

Pomegranate Flatbread


Salted ricotta, homegrown pomegranates, toasted walnuts, goat cheese, truffle glaze, raspberry reduction. Seasonal and on the menu as long as our trees keep pumping poms out.



Semolina grain supported by a rotating cast of seasonal vegetables & garbanzo.

Bottled Water


Soda by the Can


Coke, Diet Coke, Sprite

Sparkling Iced Tea - Sound


• Blood Orange Vanilla Black Tea

Iced Tea - Weird


• Moroccan Mint Green Tea (80mg Caffeine)
• Chamomile Hemp Hibiscus Tea (Caffeine Free)
• White Peach Oolong Tea (80mg Caffeine)
• Passion Fruit Black Tea (80mg Caffeine)

Tepache 🍍 - De La Calle


Pineapple Spice

Nespresso® Espresso / Coffee

4 / 5

Decaf Espresso Avail

Nesher Malt "Black Beer"


Non-alcoholic toasted malt beverage. Chocolatey, nutty, bright and fresh.
11.2oz Netanya, Israel 0.0%
Sweets (Limited production, weekly rotating menu baked by the Mazal matriarch herself)

Vanilla Halva*


Slice of the sesame based confection. (Vegan and GF)

Pair of Dark Chocolate Covered Dates


Filled with chunky peanut butter.

Orange Marmalade Cake


Served w whipped.


Hamsa Shirt


60% Cotton/40% Polyester
True to size

Zodiac Shirt


60% Cotton/40% Polyester
True to size

Hamsa Lighter


~Lit, by Mazal 🔥

premium opencart themes

Dine with us

Wed–Thurs: 5:00 pm – 9:00 pm
5:00 pm – 10:00 pm
5:00 pm – 8:00 pm
COVID-19 Precautions Enforced

Full food & drink menu available

COVID-19 Precautions Enforced

Outdoor seating available