Traditional.  Refined.  Fresh.

Casablanca > Pardes Hanna > Los Angeles

A handcrafted and carefully selected collection of shareable small plates and appetizers, Mazal provides a new perspective on Israeli cuisine. Our open kitchen setting and transparent atmosphere allow you to briefly step into our home. The plant-based menu provides an array of fresh Mediterranean ingredients that will transport you to a night out at Shuk HaCarmel in Tel Aviv.

Spread (Each served w/ 2 pitas)



Mildly spicy Moroccan roasted tomato dish.



Garbanzo paste - a must.



Roasted eggplant spread. Fire. (not spicy).



Sesame tears.

Spicy Tahini*


Tortured sesame tears.

Add'l Side of Pita (2)*


Fresh bread warms the soul.

Stuffed grape leaves*


6 served, stuffed with rice

Moroccan Carrots*


Spicy, zesty.



Tossed in our moroccan dressing. Really light and bright

Pita with Za'atar*


Generously brushed with olive oil and our za'atar mix and baked to a crunch. Served with a dollop of tahini



Assortment of 5 bourekas. Flaky sepharadic pastry baked crispy on the outside, fluffy on the inside. Fillings include potato (dairy free), feta, feta/pesto/olive mix. *Cannot* be made vegan.

Cherry Tomato & Thompson Grapes


Cherry tomatoes and Red Thompson Grapes (organically grown on our private orchard), over a bed of honey infused whipped cottage mousse. Sprinkled with pistachios and drizzled with our lemon balsamic fig dressing. Perfect Summer app (or maybe even save for dessert 😋).

Israeli Salad*


Tomato, cucumber, parsley, lemon

Salat Ptitim (Pasta Salad)


Israeli Couscous (locally known as Ptitim) pasta salad mixed with tomato, cucumber, jalapeño, mint, red onions, and parsley. Kinda spicy. *No modifications or substitutions*

Cauliflower Salad*


Parsley, red onion, chopped jalapeño, cranberry, sunflower and pepitas seeds

Kale Salad**


Shredded carrot, feta, shaved brussels, orange, red onion, pepitas and sunflower seeds




Za'atar Labneh


Sweet & savory

Maghrebi Tahini*


Middle East meets North Africa in our take on a pickled lemon spicy tahini

Lemon Garlic Aoili


Chimichurri Tahini



Chimichurri Tahini Portobello*


Whole portobello mushroom air fried and dressed in our house Chimichurri Tahini.

Roasted cauliflower & za'atar labneh**


Straight veggies. Sweet & savory labneh to dip

Charred Broccoli w Lemon Garlic Aioli**


Self explanatory. Highly recommended. Limited quant avail

Mozzarella flatbread


Grape, red onion, honey, fresh oregano

Babaganoush flatbread


Tomato, parsley, mint, almond flake.
(Make it spicy 🔥 $3)

Maghrebi Potatoes*


Roasted spuds on a bed of our maghrebi tahini

Ricotta & goat cheese flatbread


Brussels, tomato, cracked pepper, lemon

Jerusalem Bagel Toast


Provolone, schug (spicy), kale, shredded carrots, tomato, pesto.

"Fig Me Up" Seasonal Flatbread


Homegrown figs (from the fam orchard), salted ricotta, goat cheese, toasted in the oven to a crisp, then drizzled with a truffle glaze and raspberry sauce.
🚨Also new as of 7/29🚨 Available for as long as our tree keeps producing figs so, limited time only!



Semolina gain supported by a rotating cast of seasonal vegetables & garbanzo

Soda by the Can


Coke, Diet Coke, Sprite

Bottled Water


Stay hydrated.

Perrier (Bottle)





Mint-infused Israeli-style lemonade

Nesher Malt "Black Beer"


Non-alcoholic toasted malt beverage. Chocolatey, nutty, bright and fresh.
11.2oz Netanya, Israel 0.0%
Sweets (Limited production, weekly rotating menu baked by “Ema” herself)

Espresso Cake


Cake soaked with a bold espresso roast. Delicate and not too sweet at all.

Vegan Date Brownie


Dates, walnuts, cocoa powder. Delicious vegan goodness.


Red hamsa on black tee


Rep the hamsa. Only M & XS Avail

Hamsa Mask (Temp. out of stock)


Do your part, wear a mask

2020 Abbondanza Montepulciano D'Abruzzo (1L)

12 / 45

Fuller bodied, dry red that's a bold coffee lover's dream. Dark ruby with hints of cherries, plum, and vanilla; with an extra long finish that will keep you coming back for more. 1 Liter bottle.
Abruzzo, Italy

2017 La Ferme Rouge, Terre Rouge*

13 / 35

Syrah, Tempranillo. Rich and fuller bodied Moroccan native that earned its place on this roster.
Zaër, Morocco

2018 Scala Cirò Rosso Classico Superiore

13 / 37

Gaglioppo. Medium-pale, morello cherry red with a hint of chestnut.
Calabria, Italy

2019 Beaujolais Jean-Marc Burgaud 'Vignes de Lantignie'

14 / 40

Gamay. Get lost in the woods at dusk foraging for mushrooms.
Burgundy, France

2019 Meinklang Blaufrankisch

14 / 43

Dry and acidic. Medium bodied, fresh, and a little smoky.
Burgenland, Austria

2018 Le Cirque de l'Amoureux (The Circus of the Lover)

16 / 44

100% Mondeuse. Light bodied chillable red that takes your mouth on a fun little party time dance. Has a lot of pop.
Savoie, France

2019 Malbec Brigand Côte

16 / 44

Violent aromas, intense expression of a Malbec. A swift punch to the face, but you kinda deserve it.
Touraine, France

2018 Kiko Calvo Bigardo

17 / 48

100% Tempranillo. A big and bold Tinta de Toro (what the Toro locals call Tempranillo). Dark fruits and licorice. Don't run with the bulls, drink them. Fan of the Terre Rouge? You'll love this.
Toro, Spain 🤘

2020 Wonderwerk Free Your Mind*

18 / 56

50% Carignan, 50% Skin-Contact Riesling. Layered as hell with mad juice and flavor. Pairs really well with Chris Lake & Solardo.
Contra Costa & Arroyo Seco, CA

2019 Buona Notte Andiamo Merlot


Fruity with an elegant dustiness to it. Think like an old Victorian home nestled somewhere in the PNW. Medium to full-bodied with boisterous tannins.
Columbia Gorge, Oregon

2018 Stilianou Great Mother Red


100% Mandilaria. Provocative dry red with red cherry and salted plum vibes. Inspired by the Mother goddess, this bottle represents fertility, nature, and vegetation. How much do we love that?
Crete, Greece

2020 Staffelter Hof Little Red Riding Wolf Pinot Noir


Woodsy on the nose, mildly sharp on the palate. Vanilla and blackberry. If a pie were a wine.
Mosel, Germany

2019 Tschida Himmel Auf Erden Rot* (Temp. out of stock)


A serious 70% Cab, 30% Zweigelt blend obsessively crafted by the nat wine legend Christian Tschida. Herbaceous and shows super fine tannins. Bottled by hand too, which almost nobody is doing these days - except for our boy Chissy T over here.
Burgenland, Austria

2019 Hirsute Perigord Blanc*

12 / 33

Blend of skin contact Sauvy B (48 hours), Semillon and Chenin blanc. Golden hue with orange zest smokey-citrus rind the palate.
Languedoc, France

2019 La Chapiniere Sauvignon Blanc

13 / 34

Lovely natural Sauv Blanc. Delightfully fruity without being too sweet.
Vallée de la Loire, France

2018 Pasini San Giovanni 'Il Lugana' Turbiana


Citrus, strong honey. Fresh and tasty with an elegant body. (The bottle itself has a fun lil body too). Fruity bouquet and nutty aroma.
Garda, Italy

2019 Mas Des Agrunelles Nicot Blanc

13 / 38

50% Grenache Blanc, 50% Marsanne. Medium-bodied, dry. Almond paste with hints of baked apple, pear, lemon, and herb against a nice streak of acidity.
Languedoc, France

2020 Le Petit Salé

15 / 49

Clairette Vermentino blend. Elegant floral and mineral aromas with hints of white peach and lemon. The salinity is alive and well with the Château de Roquefort mainstay.
Rhone, France

2018 Moraima Albariño

16 / 52

Light, dry, and zesty. Floral aromas over ripe stone fruits with a mineral hint. Can't Summer in Ibiza this year? This is your consolation prize.
Rías Baixas, Spain

2020 La Pépie

18 / 54

Jacquère La Pépie meaning “thirst” in Savoyard dialect is a chiseled and stony floral wine with citrus notes.Thirst-quenching.
Savoie, France

2019 Buddha’s Dharma Chenin Blanc

19 / 59

Smooth and round, flows delicately. Delicious and savory notes of straw, honey, and minerality. This one's got the funk.
Mendocino, CA

2018 Lares Aligote


Fuller bodied. Lean minerality and palate-cleansing acidity. Notes of peaches, white flower, herbs, and smoke.
Carlton, Oregon

2020 Staffelter Hof Little Bastard


The bastard child of Riesling and Sauv Blanc. Ultra citrusy, big grapefruits, and a hint of salt. If you like mimosas, you'd love this.
Mosel, Germany

2019 Florez Moonmilk Chardonnay


Ocean mists and verdant redwood forests. As smooth as macadamia milk with flavors of wild fennel and sea salt.
Santa Cruz, CA

2018 Fattoria Mancini Blanco de Pinot Noir


100% Pinot Noir. That's right. You read that right. A ~white~ Pinot. Barrel fermented, aged 12 mo. in oak. Brings together Burgundy traits with a juicy ‘sweet-green’ acidity. Worthy of celebrating Italy's EURI victory with Roberto Mancini himself. Forza Azzurri 🇮🇹
Pesaro, Italy

2020 Populis Rosé

14 / 43

Carignane-Zin blend. Fleshy, tropical, and light, without compromising savoriness (is that a word?). Classic Rosé notes.
Mendocino County, CA

2020 Ruth Lewandowski Rose*


Tempranillo dominant red blend. Flirts somewhere between a rosé and a chillable, light red. Def on the funkier side of things. It’s delicate, yet spicy, yet snappy, yet savory. (Too many "yets"?) For the adventurer.
Mendocino County, California
Orange (Skin-Contact)

2019 Los Conejos Malditos Blanco Con Madre

13 / 43

60% Malvar & 40% Airén. High altitude, warm summer days and cool nights are ideal conditions for perfect grape ripening. It's also perfect for the swarms of rabbits that ravage these farmlands. Don't let the vermin win. Enjoy a glass of this med-bodied orange with slight creaminess and excellent mouthfeel.
La Mancha, Spain

2019 L’Archetipo Greco Bianco

16 / 44

4-5 day skin contact 100% Greco Bianco. Super floral and mineral-driven for an orange wine. Smells of flower and honey.
Puglia, Italy

2019 Ferlat Silvano PG Rosa Bianco

17 / 50

100% Pinot Grigio. Has a certainly unexpected brazenness to it. Auburn hue with a fitting finish to follow. Herbaceous and lively as hell.
Venezia, Italy

2020 Meinklang Mulatschak

17 / 52

Welschriesling, Pinot Gris, Traminer blend with 5-7 days of contact on the skins. Peaches and cream on a warm Summer day. In the mouth is creamy and aromatic topped with minerality.
Burgenland, Austria

2018 Matic Get the Party Started


6 months of skin-contact. Bone-dry Riesling, cloudy, with great texture. White flowers and dried fruit on the nose.
Štajerska, Slovenia

2020 Christina Skin Contact Chardonnay


24 days of contact on the skins. A super clean full-bodied orange that's reminiscent of the fruit itself. Crispy - guaranteed to brighten your night.
Burgenland, Austria

Château de la Liquière L'unique Gaz de Schiste Pet’Nat Rosé (Temp. out of stock)

15 / 49

Unnecessarily long name for a straight to the point, no-nonsense, bubbly rosé. 50% Grenache 50% Mourvèdre. Dry, but packed with fun fruits. Get it while it's hot.
Faugeres, France

NV Matic Mea

17 / 58

Love beer but need to compromise with a wine? This one's for you. Sipon varietal, slightly citrusy, but with a fun yeast-like quality. Great summertime bubbles.
Štajerska, Slovenia

2020 All Night Catch and Release (Orange Pet Nat)


Skin contact Pet Nat of Pinot Gris. Watermelon jolly ranchers, peach rings, and lip smacking acidity. A texture bomb with soft bubbles and a kiss of skin contact that ratchets up the tension and drinkability to a 10.
Napa Valley, CA

Vincent Couche 'Elegance' Champagne


Dried rose petals, great fruit profile. Slightly warmer climate leads to ripeness and expression. Celebrate one time. One of only 3 certified biodynamic producers in the region.
Côte des Bar, France
CORKAGE FEE – 750 ml: 20
On Tap (12 / 16oz)

Juneshine Blood Orange Mint

9 / 11

San Diego, CA 6.0%

Fremont Sky Kraken Hazy IPA

7 / 9

Seattle, WA 5.5%

Madewest Pale Ale

6 / 8

Ventura, CA 5.6%

Calidad Mexican-Style Lager

6 / 8

Santa Barbara, CA 4.5%

Modern Times Hazy IPA

8 / 10

Los Angeles, CA 6.8%

Stone Dayfall Belgian White

7 / 9

San Diego, CA 5.5%
Bottles & Cans

Nesher Malt "Black Beer"


Non-alcoholic toasted malt beverage. Chocolatey, nutty, bright and fresh.
11.2oz Netanya, Israel 0.0%

House Beer Premium Lager


12oz Venice, CA 4.8%

Goldstar Lager


11.2oz Netanya, Israel 4.9%

Juneshine Grapefruit Paloma


12oz San Diego, CA 6.0%

Juneshine Iced Tea Lemonade


16oz San Diego, CA 6.0%

Juneshine Midnight Painkiller (Coconut, Pineapple, Orange, Nutmeg, Charcoal)


16oz San Diego, CA 6.0%

premium opencart themes

Dine with us

Wed–Thurs: 5:00 pm – 9:00 pm
5:00 pm – 10:00 pm
5:00 pm – 8:00 pm
COVID-19 Precautions Enforced

Full food & drink menu available

COVID-19 Precautions Enforced

Outdoor seating available